The nose is a complete sweet treat – fudge, carnation milk, Toffifees, Walnut Whip, butterscotch and banana split. The palate gives more of the same – soft fondant-filled chocolate crème egg, Battenberg cake and peanut brittle – light oak on the finish – totally uplifting and positive mood-inducing. The reduced nose causes one to imagine wood shavings on a chocolate cake. The palate is still an amazing mix of chocolate nutty sweetness (Ferrero Rocher) with little echoes of tingly wood spice on the finish. An all-purpose dram – equally suitable for armchair relaxation or dancing on a mountain top.