account-logged-inaccountarrow-leftbasketbasketcirlce-successclosecreditSlice 1lockedlogoutmarkerSlice 1successsuccessSlice 2truckSlice 1amexjcbmaestromastercardpaypalpaypal-iconpaypal-sm-iconpaypalvisaworldpay-colorPowered byworldpayPowered byfacebooktwitteryoutube
This website requires the use of cookies. To find out more about our use of cookies, view our privacy policy
Jump to Content
We use our own and third party cookies to improve our website and provide you with relevant experiences and advertising suited to your preferences. By continuing to browse the site we assume that you accept our cookie policy. Close
Wednesday 02 May 2018, 9:30pm - 11:30pm

Feis Ile vs Speyside Festival - Milan

  • £48.00
  • £48.00
  • £52.00
23 tickets left Octavius Bar @THE STAGE MILANO, Piazza Gae Aulenti 4, 20124 Milano

Event Details


May brings Festival Fever with the Society hitting the road, exploring what makes whiskies from Speyside and Islay so great in a fun region rumble. Join us at the Octavius Bar as our Craigellachie Crusader, Mauro Leoni, guides you through a selection of our latest whiskies, including two special label festival bottlings from Islay and Speyside. Taste, explore and vote for your favourite flavour with fellow super-fans.

In the tasting included are 2 special desserts by Executive Chef Fabrizio Albini

Are you a Craigellachie Crusader or an Islay Avenger? Let battle commence on Wednesday 2nd May, show your super-fan allegiance to your region.

Festival Fever: We’re celebrating at two wonderful whisky festivals this May, The Spirit of Speyside Festival and The Islay Festival of Whisky & Music. Let us bring the festival to you: follow our tasting events, celebratory bottlings and festival news here

Mauro Leoni:

I started collecting whisky bottles in 1990 and founded the GluGlu2000 club where we organize whisky dinners every 2 month to taste and discover whisky. Whisky is ideal for food pairing. We Italians appreciate beauty and taste so bottle design was, beside taste and distilleries, another reasion to grow my collection. I contribute on a regular basis to WHISKYBASE and I enjoy bottling my own exclusive single malts with special labels.

23 Left
Wednesday 02 May 2018
9:30pm - 11:30pm
Octavius Bar @THE STAGE MILANO, Piazza Gae Aulenti 4, 20124 Milano