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Description

A sweet, creamy and fruity aroma greeted the Panel; quince-apricot sauce poured over a pound cake or gingerbread as well as a Peach Melba smoothie - blending peaches, raspberries, orange juice and fresh custard. Very juicy on the palate, pears in a vanilla brandy syrup with a touch of spice, cinnamon, cloves and cardamom. A drop of water and refreshing citrus fruit marmalade using oranges, lemons and grapefruit appeared. To taste, lemon and sugar as well as rhubarb and custard pancakes. After 17 years in an ex-bourbon hogshead, we transferred this whisky directly into a Sauternes cask for the remainder of its maturation.

CASK No.

Price
£87.36
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Age
Date Distilled
Cask Type
Region
Outturn
ABV

Description

A sweet, creamy and fruity aroma greeted the Panel; quince-apricot sauce poured over a pound cake or gingerbread as well as a Peach Melba smoothie - blending peaches, raspberries, orange juice and fresh custard. Very juicy on the palate, pears in a vanilla brandy syrup with a touch of spice, cinnamon, cloves and cardamom. A drop of water and refreshing citrus fruit marmalade using oranges, lemons and grapefruit appeared. To taste, lemon and sugar as well as rhubarb and custard pancakes. After 17 years in an ex-bourbon hogshead, we transferred this whisky directly into a Sauternes cask for the remainder of its maturation.

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