account-logged-inaccountarrow-leftbasketbasketcirlce-successclosecreditSlice 1lockedlogoutmarkerSlice 1successsuccessSlice 2truckSlice 1amexjcbmaestromastercardpaypalpaypal-iconpaypal-sm-iconpaypalvisaworldpay-colorPowered byworldpayPowered byfacebooktwitteryoutube
This website requires the use of cookies. To find out more about our use of cookies, view our privacy policy
Jump to Content
We use our own and third party cookies to improve our website and provide you with relevant experiences and advertising suited to your preferences. By continuing to browse the site we assume that you accept our cookie policy. Close

CASK No. 72.51

Deep, rich & dried fruits

Pepper-crusted charred roast beef

Age 12 Years
Date Distilled 23rd September 2004
Cask Type Virgin Heavy Toast Medium Char Oak Hogshead
Region Speyside
Outturn 1 of 252 bottles
ABV 60%


This felt like a beautiful solid oak and veneered mahogany wardrobe, warm, rich, opulent and pretty much unmovable. Opening the wardrobe we found a pair of polished leather brogues and a new Barbour jacket. To taste it was big, dark and dangerous; Mulligatawny soup followed by oxtail and red wine stew with honey roasted parsnips. With water, aromas of pepper-crusted charred roast beef and pumpkin pie were followed by the intense dark sweetness of treacle tart accompanied by a glass of very old PX Sherry. After 11 years in a 1st fill white wine hogshead we transferred this whisky directly into a virgin oak hogshead for the remainder of its maturation.

Join the SMWS Single
Cask Circle
placeholder Discover More »

Members Also Viewed

Member Reviews
  • Taste
Add Your Review»